Notes of dark stone fruit, earthy and balanced smokiness.

Origin: 

Wuyishan, Fujian province, China.

Introduction: 

Our Lapsang Souchong is sourced from the tea farmer Mr. Liang Junde, whose family have been making Lapsang tea for centuries and are widely recognised in China. Many Lapsang Souchong teas are overly smokey, but we feel ours is extremely well balanced. It also pairs perfectly with peaty whiskys.

Brew Guide:

Per cup: 2 tsp  95°C  3 minutes

Can be infused multiple times.

65 brews per pack | Sfr. 0.15 per brew

Independent Reviews:

"The perfect tea for a rainy autumn day, Premium Lapsang Souchong, a gently pine-smoked black tea with a lovely fruitiness underneath. Make a cup of tea and join me for another Tèaura tea!"
- Megan Bristow of TastingTeas