Jasmine Silver Needle
- Tasting experience
- About the tea
- Brew guide
A lovely romantic infusion, with notes of sweet vanilla, citrus zest, and fresh jasmine
Fuding, Fujian province, China.
White tea is crafted through a process called fading - the young leaves are harvested and left to wilt. White tea is similar to champagne. Its origin plays a huge part in the flavor and quality of the tea. Fuding County in China, where this tea also comes from, is the birth-place of white tea and is still the most prominent and relevant place to source it from. 🌟
This tea is naturally scented with fresh jasmine flowers 5 times. This is very important to obtain a fresh, delicate aroma and not a bitter, stringent one as with artificially scented teas. Our Jasmine Silver Needle has a sweet and soft taste, with the delicate jasmine aroma persisting all throughout the brew. 💮
Per cup: 2 tsp 80°C 3 minutesYou can infuse this tea at least twice.
40 brews per pack | CHF 0.50 per brew