- Tasting experience
- About the tea
- Brew guide
A unique tea with a fresh aroma and notes of caramel popcorn. Goes very well with food.
Green tea requires special care when handling to not break the leaves. The young buds and leaves are hand-picked and left to bask in the sun. 🍃
With the Genmaicha, the final process is steaming (the Japanese method). This tea is special and one of the most popular blended teas in Japan: it blends the beauty of Sencha with roasted brown rice, to balance the vegetal notes of the green tea with the light nuttiness of the rice. The Genmaicha pairs very well with food, so enjoy a special brew with your lunch or dinner. 🍲
Per cup: 1 tsp 85°C 1 minuteYou can infuse this tea multiple times.
85 brews per pack | CHF 0.17 per brew